sweet potatoes from the Farm at Penny Lane
Gramma D’s baked goods
muscadine grapes from Crossin Back Vineyard
aloe plants from Screech Owl Greenhouses
bok choy from the Sweet Farm
Capp’s Apizza ready to bake
seasoned nuts from Natural Choice
flowers from Sweet Farm
habanero peppers from Red Roots Farm
radishes from the Sweet Farm
baked goods from Gramma D’s
red kale from the Sweet Farm
Huckleberry Hill extracts
Katherine’s Garden parsley
greens from Peaceful River Farm
cut flowers from Perry-Winkle Farm
berries from Cane Creek
Angelina’s Kitchen
pickles and preserves from Poverty Hollow
tomatoes from Deep River Greenhouses
flowers from Bonlee Grown
lettuce from Eco Farm
bread from Poverty Hollow
okra from Katherine’s Garden
Paradox Farm
peppers from Cane Creek Farms
berries from Eco Farm
Cocoa’s Goat Milk Soap
berries from Deep River
celery from Penny Lane
Farmer Foodshare volunteer
cut flowers from the Sweet Farm
Screech Owl tomatoes
Fearrington Village cows
chard from Penny Lane
leeks from Penny Lane
heirloom okra from Screech Owl Greenhouses
eggplant from Perry-Winkle Farm
muscadine grapes from Crossin Back Vineyard
greens from Peaceful River
peppers from Screech Owl Greenhouses
ghost peppers from Red Roots Farm
fruit preserves from Natural Choice
flowers from Bonlee Grown
Four Legs Barking treats
