Fearrington Village cows
Capp’s Apizza ready to bake
tomatoes from Deep River Greenhouses
Angelina’s Kitchen
muscadine grapes from Crossin Back Vineyard
aloe plants from Screech Owl Greenhouses
Screech Owl tomatoes
peppers from Screech Owl Greenhouses
Huckleberry Hill extracts
greens from Peaceful River
Paradox Farm
seasoned nuts from Natural Choice
baked goods from Gramma D’s
greens from Peaceful River Farm
muscadine grapes from Crossin Back Vineyard
cut flowers from the Sweet Farm
red kale from the Sweet Farm
flowers from Bonlee Grown
habanero peppers from Red Roots Farm
Farmer Foodshare volunteer
bok choy from the Sweet Farm
Cocoa’s Goat Milk Soap
peppers from Cane Creek Farms
chard from Penny Lane
pickles and preserves from Poverty Hollow
Gramma D’s baked goods
celery from Penny Lane
lettuce from Eco Farm
heirloom okra from Screech Owl Greenhouses
ghost peppers from Red Roots Farm
cut flowers from Perry-Winkle Farm
flowers from Bonlee Grown
radishes from the Sweet Farm
berries from Cane Creek
eggplant from Perry-Winkle Farm
leeks from Penny Lane
flowers from Sweet Farm
berries from Eco Farm
Katherine’s Garden parsley
fruit preserves from Natural Choice
okra from Katherine’s Garden
bread from Poverty Hollow
sweet potatoes from the Farm at Penny Lane
Four Legs Barking treats
berries from Deep River
